Savor the delightful flavors of Easy Spanakopita, a classic Greek spinach pie that’s surprisingly easy to make. This dish brings a taste of Greece right to your kitchen!
Ingredients:
1 egg
125 ml (1/2 cup) milk
125 ml (1/2 cup) vegetable oil
2 teaspoons water
1 teaspoon salt
Spinach and feta cheese mixture (seasoned with salt and pepper)
3 rolls of filo dough
1 egg yolk
Poppy seeds (optional)
Method:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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